Pickled green tomatoes for the winter - a must try! Preparing crispy pickled green tomatoes for the winter is easy.
I offer my recipe for how to prepare pickled green tomatoes for the winter.
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Ingredients for making pickled green tomatoes for the winter:
The ingredients are taken in 1.5 liters of water. Jars and lids must be sterilized in advance. (Jar sterilization is an easy and reliable way to sterilize. • Стерилизация банок - простой и надежн... )
green tomatoes
10 tablespoons of sugar (300 gr);
3 tablespoons of salt (80 gr);
3 tablespoons of vinegar 9%.
Garlic - 1 head (optional)
peppercorns
Sprigs of dill and parsley
Ready-made pickled green tomatoes can be stored at home at room temperature, or stored in a pantry or basement.
Be sure to cook pickled green tomatoes for the winter.
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