Sour Cream Custard – Grandma Emma’s Recipe
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The Sour cream custard has a very delicate consistency. Sour cream custard is used to fill cakes and pastries. During the boiling, sour cream curdles and the cream has a pleasant curd taste and aroma.
Sour Cream Custard
Sour cream - 1200 grams
5 Eggs
Sugar - 350 grams
Flour - 60 grams
Butter - 50 grams
Vanilla sugar - 2 teaspoons
Salt - 0.5 teaspoon
Approximate nutritional value per 100 grams of product:
Calories - 221.37
Protein - 3.57
Fats - 12.98
Carbohydrates - 23.54
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Watch video Sour Cream Custard – Grandma Emma’s Recipe online, duration hours minute second in high quality that is uploaded to the channel Рецепты Бабушки Эммы 01 January 1970. Share the link to the video on social media so that your subscribers and friends will also watch this video. This video clip has been viewed 57,017 times and liked it 2.4 thousand visitors.
