Baking homemade bread in the village! Cooking with mutton in a clay dish "Cholmag"
Today was a busy day in the village and the village girls were doing their daily chores; They milk the cows bake bread from the milk, and prepare a delicious traditional dish with mutton.
Chop the veal meat and roast it in a special clay pot, then pour fresh vegetables on it and cook it well for two hours. To make this food tastier, it is better to add some bone marrow to it to make it tastier;
Daily work in the village takes a lot of energy from them, and they must eat healthy foods to provide their body with the necessary energy;
I hope you enjoy watching this video and support us with likes and comments.
Our Recent Video:
• Baking Fresh Village Bread: A Timeles...
• Daily Village Life : Cooking Big Fish...
• Preparing a flavorful steak with figs...
To support us, please like, share, and subscribe to the channel
/ @myrurallife
Watch video Baking homemade bread in the village! Cooking with mutton in a clay dish "Cholmag" online, duration hours minute second in high quality that is uploaded to the channel My Rural Life 11 August 2024. Share the link to the video on social media so that your subscribers and friends will also watch this video. This video clip has been viewed 74,796 times and liked it 2.4 thousand visitors.
