Fried sweet potatoes 🥰🥰🤪
Crispy Sweet Potato Fries .
These sweet potato fries are super easy to make, they have the most incredible textures & flavors and you don´t need any special equipment.
You can season them with any spices and herbs you like. I have also served them with ketchup and mayonnaise.
Ingredients:
2 sweet potatoes
24 cups vegetable oil (500 ml)
salt (salt or chili powder)
Peel sweet potato and cut into thin slices. ( 1/2 inch )
Heat oil to 350° F ( 180° C ) in a large nonstick skillet over medium-high heat.
Add the sweet potato slices to the skillet.
Fry in about 3 times. Do not overcrowd them by putting in too many at a time,
Cook, stirring every 2 minutes, for 10 minutes, or until sweet potatoes are golden brown and cooked through.
Use a skimmer and place the potatoes on a paper towel.
Sprinkle the sweet potato slices with salt or chili powder if desired and toss.
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