How to Make AGED EGGNOG

Опубликовано: 04 Ноябрь 2016
на канале: Auki Henry

15,122

Here's how to make the best eggnog with a superior, deep, mellow taste.

Full written recipe at: https://goo.gl/7c6eMa

For years I made my eggnog and served it all on the same day, believing freshly mixed was the best. Then I read about a maturing technique that has been around for ages but not broadcast widely. The process of ageing your eggnog.

The first time I tried this I was amazed at how rich and luxurious the eggnog was. All the warmth of the alcohol but with an almost velvet finish rather than the harsh bite that you get with freshly made.

Full written recipe at: https://goo.gl/7c6eMa
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RECIPE INGREDIENTS
10 large fresh eggs (yolks only)
1 cup white sugar
1 cup white rum
3 cups whisky
2 or 3 tablespoons brandy (optional)
2 or 3 tablespoons sherry (optional)
3 cups full cream milk
2 cups heavy cream

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