Just roll and cut! Easy cookie recipe! Will not leave anyone indifferent!
Ingredients:
Dough:
Flour +/- 400 grams
Butter - 180 grams
Yogurt (or sour cream) - 250 grams
Egg yolk - 1 piece
Sugar - 1 tbsp
Baking powder - 1 tsp
Vanilla
Salt - a pinch
Filling:
Egg white - 2 pieces
Salt - a pinch
Sugar - 100-120 grams
Raisins - 100 grams
Walnuts - 100 grams
Dried apricots - 100 grams
For glazing:
Egg yolk - 1 piece
Milk - 1 tbsp
Bake at 180°C (356°F) for 25 - 30 minutes. Baking time and temperature depend on the oven's features.
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